Name: Miraflores
Total time: 4 min
Cuisine: Cocktail
Ingredients: 45 ml Pisco; 22.5 ml Lime juice; 15 ml Honey and water syrup; 1 dash Aromatic bitters

Miraflores
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Glass:

Serve in a Coupe glass

Ingredients:
1 ¹⁄₂ oz	BarSol Mosto Verde Italia Pisco
³⁄₄ oz	Lime juice (freshly squeezed)
¹⁄₂ oz	Honey syrup (3 parts honey to 1 water by weight)
1 dash	Angostura Aromatic Bitters

Read about cocktail measures and measuring

Prepare:

Select and pre-chill a COUPE GLASS.
No garnish to prepare.

How to make:

SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.

Garnish:

Serve naked, without garnish.

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Review:

A simple but delicious honeyed Pisco Sour, sin egg white.

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History:

Adapted from a recipe created in 2022, by Alonso Palomino, head bartender at his Lady Bee bar in the Miraflores district of Lima in Peru (the bar moved to Barranco in July 2025). The province of Lima is made up of 43 districts, and of those, Miraflores is noted for being one of the most important districts on the capital's gastronomic scene.

Nutrition:

One serving of Miraflores contains 109 calories

Alcohol content:

1 standard drinks
16.83% alc./vol. (33.65° proof)
13.9 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.