Cognac (brandy), Brown sugar syrup, Cocoa bitters, Woody bitters
Vincenzo Tozzi
Reposado tequila, Manzanilla sherry, Pear liqueur, Aged rum (6-10yr)
Gin, Dry vermouth, Maraschino liqueur, Orange bitters, Absinthe
Gin, Aromatized wine, Lemon juice, Sugar syrup (2:1), Absinthe, Triple sec