This is a community recipe contributed by Unknown.
Community recipes are not tested or verified by Difford’s Guide.
Published on 18th of May 2022
Serve in an Old-fashioned glass
| 60 ml | Pear juice (freshly pressed) |
| 25 ml | Monkey 47 gin |
| 25 ml | Green Chartreuse (or alternative herbal liqueur) |
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