Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 1 fl oz | Hayman's Old Tom Gin |
| 1 fl oz | Lime juice (freshly squeezed) |
| 1 fl oz | Bénédictine D.O.M. |
| 1⁄2 fl oz | Midori Melon Liqueur |
| 1⁄2 fl oz | Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer |
| 1 dried | Kaffir lime leaf |
| 3 dash | Difford's Daiquiri Bitters |