| 1 fresh | Passion fruit (fresh) |
| 1 fl oz | Ketel One Citroen Vodka |
| 1 fl oz | Kwai Feh lychee liqueur |
| 1 fl oz | Pineapple juice |
| 1/2 fl oz | Lime juice (freshly squeezed) |
Read about cocktail measures and measuring.
Garnish:
Pineapple wedge
How to make:
Cut passion fruit in half and scoop flesh in shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
History:
Adapted from an original recipe created by Wayne Collins, London, England.
Alcohol content:
- 0.9 standard drinks
- 12.61% alc./vol. (25.22° proof)
- 13.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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