This is a community recipe contributed by William Qiu.
Community recipes are not tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
45 ml | Hayman's Old Tom Gin |
20 ml | Merlet Crème de Poire William |
20 ml | Martini Extra Dry vermouth |
1.25 ml | Monin Rose sugar syrup |
0.3 ml | Bob's Grapefruit Bitters |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.