This is a community recipe contributed by William Qiu.
Community recipes are not tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 45 ml | Hayman's Old Tom Gin |
| 20 ml | Merlet Crème de Poire William |
| 20 ml | Martini Extra Dry vermouth |
| 1.25 ml | Monin Rose sugar syrup |
| 0.3 ml | Bob's Grapefruit Bitters |
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