Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Double old-fashioned
| 1⁄2 fl oz | Heering Cherry Liqueur |
| 1 1⁄2 fl oz | St. George Terroir Gin |
| 1⁄2 fl oz | Giffard Vanille de Madagascar |
| 3⁄4 fl oz | Lime juice (freshly squeezed) |
| 1⁄4 fl oz | Syrup from Luxardo Maraschino Cherries |
| 1⁄4 fl oz | Monin Grenadine Syrup |
| 1 dash | Bittermens Xocolatl Mole bitters |