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This is a community recipe contributed by Alex Koehl.
Community recipes are not tested or verified by Difford’s Guide.
Published on 4th of March 2024
Serve in a Double old-fashioned
| 45 ml | Hayman's Old Tom Gin |
| 22.5 ml | Monin Kiwi Syrup |
| 30 ml | Lime juice (freshly squeezed) |
| 15 ml | Del Maguey Vida Clásico Mezcal |
| 5 gram | Mint leaves |
| 10 gram | Cucumber (fresh) |
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