Name: The Last Wall Highball
Total time: 4 min
Cuisine: Cocktail
Ingredients: 25 ml Mezcal; 25 ml Chartreuse Yellow; 25 ml Maraschino liqueur; 25 ml Lime juice; 25 ml Soda (club soda) water

The Last Wall Highball
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Glass:

Serve in a Highball (max 10oz/300ml)

Ingredients:
⁵⁄₆ fl oz	Del Maguey Vida Clásico Mezcal
⁵⁄₆ fl oz	Yellow Chartreuse (or génépy liqueur)
⁵⁄₆ fl oz	Luxardo Maraschino liqueur
⁵⁄₆ fl oz	Lime juice (freshly squeezed)
⁵⁄₆ fl oz	Thomas Henry Soda Water

Read about cocktail measures and measuring

Prepare:

Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
Prepare lime slice wheel for garnish.

How to make:

SHAKE first 4 ingredients with ice.
STRAIN into ice-filled glass.
TOP with soda.

Garnish:

Garnish with lime wheel.

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Review:

A highball riff on the Last Word.

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AKA: Dirty Word

Nutrition:

One serving of The Last Wall Highball contains 200 calories

Alcohol content:

1.6 standard drinks
17.21% alc./vol. (34.41° proof)
23.1 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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George Jetson

2nd March at 22:49

This a great riff on TLW. Hard to come up with something new since this is probably one of the cocktails having the most variants. Here’s my tweak on the OG:

1 fl oz Espadin Mezcal (Montelobos)

1 fl oz Yellow Chartreuse

1 fl oz Maraschino liqueur (Lazzaroni)

1 fl oz Lime Support Pseudo Juice

1 fl oz Sparkling Water (S. Pellegrino)

Honestly, I could probably knock back several of these if I had nowhere to go and was sitting oceanside on a beach being served.

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