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This is a community recipe contributed by David Chaperon.
Community recipes are not tested or verified by Difford’s Guide.
Published on 5th of March 2024
Serve in a Nick & Nora glass
| 15 ml | Mandarine Napoleon liqueur |
| 22.5 ml | Hendrick's Gin |
| 60 ml | Dolin Blanc Vermouth de Chambery |
| 5 ml | Giffard Creme de Cacao White |
| 0.6 ml | Angostura Aromatic Bitters |
| 0.6 ml | Orange Bitters by Angostura |
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