This is a community recipe contributed by Dommie coolvax.
Community recipes are not tested or verified by Difford’s Guide.
Published on 22nd of March 2024
Serve in a Coupe glass
| 30 ml | Mandarine Napoleon liqueur |
| 30 ml | Appleton Kingston 62 gold Jamaican rum |
| 15 ml | Lime juice (freshly squeezed) |
| 15 ml | Coconut water |
| 0.3 ml | Angostura Cocoa Bitters |
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