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This is a community recipe contributed by Tas Dias.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of April 2024
Serve in a Nick & Nora glass
50 ml | Hayman's Old Tom Gin |
7.5 ml | Genepi des Peres Chartreux liqueur |
0.1 ml | Pernod anise |
15 ml | Sanchez Romate NPU Amontillado Sherry |
0.2 ml | Bénédictine D.O.M. |
1.25 ml | Grand Marnier liqueur |
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