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Community recipe contributed by

Charlie Forbes

This recipe has not been tested or verified by Difford’s Guide.

Published on 12th of December 2024

Ecclefechan Sweet Tart

Glassware

Serve in a Martini (large 10oz) glass

Ingredients
90 ml Absolut Passionfruit Vodka
90 ml Cranberry juice (sweetened)
45 ml Lime juice (freshly squeezed)
22.5 ml Monin Grenadine Syrup
22.5 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix

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Makes a minimum of 33 cocktails.
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