Ecclefechan Sweet Tart

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This is a community recipe contributed by Charlie Forbes.

Community recipes are not tested or verified by Difford’s Guide.

Published on 12th of December 2024

Serve in a Martini (large 10oz) glass

Ingredients:
90 ml Absolut Passionfruit Vodka
90 ml Cranberry juice (sweetened)
45 ml Lime juice (freshly squeezed)
22.5 ml Monin Grenadine Syrup
22.5 ml Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)

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