Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Bottle
| 10 ml | Chili syrup |
| 50 ml | Blanco tequila |
| 25 ml | Bols Blue Curaçao |
| 15 ml | Galliano L'Autentico liqueur |
| 15 ml | Lime juice (freshly squeezed) |
| 60 ml | Three Cents Pink Grapefruit Soda |