This is a community recipe contributed by Fabien Bretesche.
Community recipes are not tested or verified by Difford’s Guide.
Published on 17th of May 2025
Entered in Mandarine Napoléon Cocktail Challenge
Serve in a Copper mug or Collins glass
| 30 ml | Mandarine Napoleon liqueur |
| 30 ml | Calvados Boulard VSOP |
| 5 ml | Henri Bardouin Pastis |
| 20 ml | Lime juice (freshly squeezed) |
| 70 ml | Thomas Henry Ginger Beer |
| 20 ml | Monin Elderflower syrup |
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