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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Rocks glass
| 5⁄6 fl oz | Mandarine Napoleon liqueur |
| 1⁄2 fl oz | Noilly Prat Extra Dry |
| 1⁄2 fl oz | Giffard Banane du Brésil liqueur |
| 1 dash | Saline solution (20g sea salt to 80g water) or pinch of salt |
| 1 1⁄2 fl oz | the Lost Explorer Blanco No. 1 Tequila |