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Community recipe contributed by

Andrew Bennett

This recipe has not been tested or verified by Difford’s Guide.

Published on 4th of July 2025

Summer in a Cup

Glassware

Serve in a Martini glass

Ingredients
360 ml Basil leaves
60 ml Hayman's London Dry Gin
30 ml Lime juice (freshly squeezed)
30 ml Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix)
120 ml Saline solution (20g sea salt to 80g water) or merest pinch of s

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$2.72 per cocktail*

Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.