This is a community recipe contributed by Raymond De Krielen.
Community recipes are not tested or verified by Difford’s Guide.
Published on 6th of December 2025
Serve in an Old-fashioned glass
| 45 ml | Bourbon whiskey |
| 30 ml | Heering Cherry Liqueur |
| 30 ml | Lustau San Emilio Pedro Ximénez Sherry |
| 2 Splash | Angostura Aromatic Bitters |
| 2 dash | Xocolatl mole bitters |
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