Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Rocks glass
| 30 ml | Bols Watermelon Liqueur |
| 180 ml | Mint leaves |
| 40 ml | Cranberry juice (sweetened) |
| 10 ml | Lime juice (freshly squeezed) |
| 70 ml | Bols Yoghurt Liqueur |
| 30 ml | Yoghurt (natural) |