Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Rocks glass
| 1 fl oz | Beesou Bitter Honey Aperitif |
| 5⁄6 fl oz | Witchmark single origin English gin |
| 2⁄3 fl oz | Suze |
| 1⁄3 fl oz | Strucchi Dry Vermouth |
| 1 fresh | Grapefruit peel/zest |