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Community recipe contributed by

Daniela Hard

This recipe has not been tested or verified by Difford’s Guide.

Published on 10th of July 2026

Last updated on 14th of July 2026

Entered in Lustau Solera Standout Competition

Day Shift

Glassware

Serve in a Highball (max 10oz/300ml)

Ingredients
40 ml Lustau San Emilio Pedro Ximénez Sherry
30 ml Lustau Amontillado Los Arcos Sherry
15 ml Lemon juice (freshly squeezed)
5 ml Ancho Reyes Verde chili liqueur
2.5 ml Green olive brine
100 ml Schweppes Soda Water

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