This is a community recipe contributed by sanwar mal khokhar.
Community recipes are not tested or verified by Difford’s Guide.
Published on 10th of July 2026
Entered in Lustau Solera Standout Competition
Serve in a Coupe glass
| 30 ml | Lustau Palo Cortado Península Sherry |
| 40 ml | No. 3 London Dry Gin |
| 30 ml | Lime juice (freshly squeezed) |
| 22.5 ml | Monin Green Apple Syrup |
| 3 dash | Fee Brothers Fee Foam cocktail foamer |
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