Pickled Hugo
| 8 fresh | Mint leaves |
| 1 1⁄2 fl oz | Elderflower liqueur |
| 3 1⁄2 fl oz | Pickle soda (chilled) |
How to make
Glassware
Serve in a Wine glass
Prepare
- Select and pre-chill a WINE GLASS.
- Prepare garnish of lime wedge and mint sprigs.
Method
- ADD mint to glass and then FILL with ice.
- Add other ingredients and briefly STIR.
Garnish
- Garnish with lime wedge and mint sprigs bouquet.
Health & Nutrition
Alcohol content:
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
- 7.1 grams of pure alcohol
History
Adapted from a 2026 serve promoted by the founders of Three Cents Pickle Soda.
Review
A savoury riff on the floral Hugo Spritz.
Makes a minimum of 4 cocktails.
Shipping and applicable tax calculated at checkout.
Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.
* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
Gallery
SHAKE all ingredients with ice and fine strain into chilled glass.
View more
A brandy-forward, cherry and herbal-flavoured late-night sipper. If you're in the mood for an on-the-rocks serve, then try 40ml cognac/brandy, 40ml...
View more
Elderflower's floral notes are subdued by tequila-laced and refreshing herbal minerality.
View more
Spirituous and delicately bittersweet, with zesty orange and underlying herbal complexity.
View more
A Dry Manhattan is just too dry for most, but this version, with bianco vermouth, is more approachable and is a cleansing alternative Sweet Manhattan.
View more
Comments & Discussion
Be the first to comment on Pickled Hugo.