Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Double old-fashioned
| 1 1⁄2 fl oz | Rittenhouse bottled-in-bond straight rye whiskey |
| 3⁄4 fl oz | Bénédictine D.O.M. |
| 3⁄4 fl oz | St-Germain elderflower liqueur |
| 1⁄2 fl oz | Punt E Mes vermouth amaro |
| 1 dash | Peychaud's Aromatic Bitters |
| 1 dash | Angostura Aromatic Bitters |