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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Martini (large 10oz) glass
| 1 1⁄2 fl oz | Hayman's London Dry Gin |
| 1 fl oz | Quaglia Liquore di Bergamotto |
| 1⁄2 fl oz | Strucchi Dry Vermouth |
| 3 dash | 1821 Earl Gray Bitters |
| 1 dash | Old-fashioned / old time bitters |