Coming Of Age

Difford's Guide

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Serve in an

Old-fashioned glass

Garnish:

Sprinkle desiccated coconut over drink

How to make:

STIR all ingredients with ice and strain into ice-filled glass (chuck of block ice).

Special ingredient #1: Toasted coconut husk tincture

1 2/3 fl oz Daddy Rack Tennessee Whiskey
2/3 fl oz Italian red bitter liqueur
1/2 fl oz Giffard Banane du Brésil liqueur
1/6 fl oz Coconut sugar syrup
3 dash *Special ingredient #1 (see above)
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Read about cocktail measures and measuring.

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Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:


History:

Created in November 2017 by Jack Bishop at Filter & Fox, Liverpool, UK, for Jack Daniel’s Tennessee Calling II.

Nutrition:

There are approximately 184 calories in one serving of Coming Of Age.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£8.29 £8.29 exc VAT

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