|1 2/3 fl oz||Bacardi 4 year old gold rum|
|2 fl oz||Earl Grey tea (cold)|
|1 1/2 fl oz||Avallen Calvados|
|1 fl oz||Passion fruit syrup|
|2 pinch||Ground cinnamon|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Aitor’s inspiration: “My drink is inspired by the child that is inside every one of us.”
Created in 2018 for Bacardi Legacy by Aitor Estela at Bar L'Atelier by Aitor Estela, Andorra La Vella, Andorra.