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This is a community recipe contributed by Richard Elgar.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 45 ml | Del Maguey Vida Clásico Mezcal |
| 15 ml | Heering Cherry Liqueur |
| 15 ml | Carpano Antica Formula Vermouth |
| 2 dash | Fee Brothers Cherry bitters |
| 2 dash | Angostura Aromatic Bitters |
| 1 whole | Syrup from Luxardo Maraschino Cherries |
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