Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 60 ml | Hayman's London Dry Gin |
| 20 ml | Martini Bianco vermouth |
| 5 ml | Luxardo Maraschino liqueur |
| 90 ml | Orange Bitters by Angostura |
| 2.5 ml | La Fée Parisienne absinthe |