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Joseph Miller within Cocktails & mixed drinks
Please try again or take a look at some of our most popular cocktail recipes below.
Adapted from a drink created in 2002 by Douglas Ankrah at The Townhouse bar in Knightsbridge, London. Douglas also founded London's LAB bar which is also
Created by the legendary Dick Bradsell in 1983, you can read the full story behind this popular cocktail, much of it in Dick's own words, on our Espresso
The history and other recipes for the Negroni cocktail can be found on our Negroni cocktail page.
Our Spritz page contains information on the history of, and other recipes for, the Spritz family of cocktails.
A detailed history of the Sours family of cocktails is available on our Sours cocktails page.
Formula by yours truly (Simon Difford) in 2004.
This infamous drink reached the height of its popularity in the early 1980s. Of the many stories surrounding its origin, perhaps the most credible attributes
One of the best-known drinks in Brazil, rabo-de-galo literally translates from Brazilian Portuguese as rooster tail or 'cock tail'. In Brazil a cocktail
Created in the summer of 2008 by Jörg Meyer at Le Lion • Bar de Paris, Hamburg, Germany and originally named Gin Pesto. Jörg blogged about his new
The Batida is a traditional Brazilian style of drink and 'Fresa' means strawberry in Portuguese, the official language of Brazil.
More information on the history and variations of the Bloody Mary can be found on our Bloody Mary cocktail page.
The story behind the French Martini.
For more recipes, its origins and history, see the Mojito Cocktail.
This simplified version of Dick Bradsell's Espresso Martini (or Vodka Espresso) is preferred to the original recipe by some due to its simple equal parts
In 1934, Victor Jules Bergeron, or Trader Vic as he became known, opened his first restaurant in Oakland, San Francisco. He served Polynesian food with
For the full story behind the origins of the Collins and its many variations see our Collins page.
Paloma is Spanish for 'dove'. It's origins are unknown although it is reputed to date back to the 1950s.
Adapted from a popular drink on the menu of Jamie's Italian restaurant and bar chain. Our Spritz page contains information on the history of, and other
See our White Lady cocktail page for the history of this drink.
Created in the mid-80s by Dick Bradsell at Fred's Club, Soho, London, England. In 2001 and again in 2015, Dick wrote about how he came to create this
Adapted from a recipe created in 2003 by Vincenzo Errico at Milk & Honey, New York City, USA.
A popular cocktail in Jamaica.
Created in February 2017 by yours truly at the Cabinet Room, London, England.
Created by Don Beach in 1934 at Don the Beachcomber's in Hollywood, USA. This recipe is adapted from one published in Jeff Berry's Sippin' Safari which
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