FLORESCENCE
By Tatiana Pertegato
Patrón Perfectionist winner 2019, UAE/Lebanon
Serve in a
Old-fashioned glass
Garnish:
Thyme sprig
How to make:
Add all ingredients into the shaker with ice. Prep your glassware with ice cubes inside. Shake vigorously. Double strain over fresh ice and garnish.
| 40 ml | Patrón Silver blanco tequila |
| 20 ml | Noilly Prat Ambre Vermouth |
| 10 ml | Apricot (brandy) liqueur |
| 10 ml | Lime juice (freshly squeezed) |
| 5 ml | Agave syrup |
| 2 dash | The Bitter Truth Peach Bitters |
| 1 sprig | Fresh thyme |
Origin:
Spring marks the start of the circle of life on earth; it is the season of blooming, blossoming and represents new beginnings.
I dedicate my cocktail to the spring period because it continues to be a powerful epoch even in these years despite the pandemic and it transmits joy, excitement and hope in the future.
I want everyone to feel the same way that I sensed in Mexico a year ago: happiness and positivity surrounded by colours, perfumes and life.
