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Chocolate Cherry Manhattan
Serve in a
Copa glassGarnish:
Garnish with luxardo cherry
How to make:
Stir all ingredients over ice for 20-30 seconds.
| 2 fl oz | Bourbon whiskey |
| 1/2 fl oz | Heering Cherry Liqueur |
| 1/2 fl oz | Dark crème de cacao liqueur |
| 1 barspoon | Orgeat (almond) sugar syrup (2:1) |
| 2 dash | Angostura Cocoa Bitters |
