Gold velvet

Bartender: George Aravopoulos
Bar: Anthemus , Elia , Greece

Serve in a

Garnish:

Mint leaf

How to make:

Add all the ingredients in a mixing glass
Stir until the liquid is chilled
Serve in a chilled nick&nora glass
Garnish with a mint leaf

1 fl oz	Pallini Limoncello liqueur
1 1/3 fl oz	Roe & Co Blended Irish Whiskey
2/3 fl oz	Riserva Carlo Alberto Extra Dry Vermouth
1 dash	Fee Brothers Cardamom Bitters
2 dash	Difford's Saline Solution (or merest pinch of salt)

Pallini Limoncello

Pallini Limoncello is made by the Pallini family from Sfusato lemons from the Amalfi coast which are infused in neutral spirit immediately after being

Pallini Limonzero

Launched in 2022, Pallini Limonzero is the world's first non-alcoholic limoncello. Made with the same Sfusato lemons from the Amalfi Coast as Pallini's

Pallini Limoncello Vegan Cream liqueur

This cream limoncello from Pallini is dairy-free, lactose-free, vegan and is made only using Amalfi Coast lemons. Serve chilled &/or over ice.