Ligurian Bloom
Serve in a
Martini glassGarnish:
Lemon twist and basil leaf
How to make:
Prepare:
1. Select and pre-chill a MARTINI GLASS
2.Prepare garnish of lemon zest twist and basil leaf.
How to make:
3. DRY SHAKE all ingredients without ice.
4. SHAKE all ingredients with ice.
5. FINE STRAIN into chilled glass.
Garnish:
6. GARNISH with a Lemon zest and a basil leaf.
| 1 2/3 fl oz | Pallini Limoncello liqueur |
| 2/3 fl oz | Gin |
| 1/2 fl oz | Lemon juice (freshly squeezed) |
| 1 fl oz | Egg white |
| 10 gram | Pesto |
Pallini Limoncello
Pallini Limoncello is made by the Pallini family from Sfusato lemons from the Amalfi coast which are infused in neutral spirit immediately after being
Pallini Limonzero
Launched in 2022, Pallini Limonzero is the world's first non-alcoholic limoncello. Made with the same Sfusato lemons from the Amalfi Coast as Pallini's
Pallini Limoncello Vegan Cream liqueur
This cream limoncello from Pallini is dairy-free, lactose-free, vegan and is made only using Amalfi Coast lemons. Serve chilled &/or over ice.
