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Frosted Limoncello
Serve in a
Rocks glassGarnish:
Lemon slice Fresh ground nutmeg
How to make:
3 oz Pallini Limoncello
1/2 squeezed fresh lemon juice
2 scoops vanilla bean ice cream
Sprinkle top with fresh nutmeg
| 5/8 fl oz | Pallini Limoncello liqueur |
| 1 fl oz | Lemon juice (freshly squeezed) |
| 1 scoop | Vanilla ice cream |
| 1 dried | Freshly grated nutmeg |
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