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Rianimatore

Rianimatore by Oleg Sychev
  • Bartender: Oleg Sychev
  • Bar: Noto, Tbilisi, Georgia

Serve in a

Nick & Nora glass

Garnish:

4. Use lemon peel as a garnish

How to make:

1. Pre-chill Nick&Nora glass
2. Shake all ingredients with ice
3. Fine strain into chilled glass

5/6 fl oz Cocchi Americano Bianco
5/6 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Pallini Limoncello liqueur
5/6 fl oz Bepi Tosolini Grappa di Moscato
1/3 fl oz Génépi liqueur
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