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Serve in a
Double old-fashionedGarnish:
Large Basil Leaf
How to make:
Start by muddling the cherry tomatoes in the tin. After that put all the ingredients in a cocktail shaker and shake with 6 medium size ice cubes for 10 seconds. Finally, double strain the cocktail in a glass full of ice cubes!
| 1 fl oz | Vermut Lustau Blanco |
| 2/3 fl oz | Vodka |
| 3/4 fl oz | Lemon juice (freshly squeezed) |
| 5/6 fl oz | Monin Strawberry syrup |
| 1/3 fl oz | Orange Curaçao liqueur |
| 2 whole | Cherry tomato (fresh) |
