Hello, Old Friend
Serve in a
Nick & Nora glassGarnish:
Flame an orange peel over the surface of the drink to express the citrus oils, then discard the peel.
How to make:
In a shaker tin add the following:
2 dashes of Turkish Tobacco Bitters
1/4 fl oz 1:1 Brown Sugar Syrup
1 fl oz Cooled Fresh Espresso
3/4 fl oz Drambuie Liqueur
2 fl oz Lustau Solera Reserva Brandy de Jerez
Fill shaker with quality ice & shake hard until thoroughly chilled and a rich espresso foam has developed.
Fine strain into Nick & Nora glass
| 2 fl oz | Lustau Solera Reserva Brandy de Jerez |
| 1 fl oz | Espresso coffee (cold/chilled) |
| 3/4 fl oz | Drambuie liqueur |
| 2 dash | Tobacco bitters (not homemade!) |
| 1/4 fl oz | Demerara/Muscovado/brown sugar syrup (1 sugar : 1 water) |
