Product of: United Kingdom

See more Difford's Bitters

View 72 cocktails with Daiquiri bitters

View product website

We're passionate about Daiquiris and so we challenged our mate Bob 'The Bitters' to create this cocktail elixir flavoured with caramelised pineapple, peppermint, spearmint and other secret aromatic ingredients, designed to lift a Natural Daiquiri. Just add 4 drops.

Difford's Daiquiri recipe.

Full story behind Margarita Bitters and original tube packaging.

Ingredients
Water, alcohol, pineapple juice, sugar, dried herbs, bark, natural flavours.
May contain traces of gluten, tree nuts and/or liquorice.

International stockists
Australia & New Zealand: Only Bitters
Australia & New Zealand: Tickety Boo
Canada: BYOB Cocktail Emporium
China: Drinks 99
Croatia: In Vindico
Denmark: Barkonsult
France and other European countries: La Maison du Whisky
Guadeloupe: La Maison Du Whisky
Nong Kong: Drinks 99
Italy One Stig Group
Japan: Liquors Hasegawa
Jordan: Union Marketing Group
Latvia: Gemoss
Martinique: La Maison du Whisky
New Caledonia: La Maison du Whisky
Norway: Barkonsult
Singapore: Destination Beverage PTE Ltd
Singapore: La Maison du Whisky
Spain: Lafuente Lorenzo
Sweden: Barkonsult
United Kingdom: Difford's Shop
USA: Apriori Distribution
USA: Cocktailier
USA: Milepost

If you'd like to stock Difford's Bitters then please drop me an email simon.difford@diffordsguide.com

Review and Tasting

Sampled on 30/11/2018

Appearance:

(Batch No.1, best before Nov 2022) Clear, golden amber.

Aroma:

Very aromatic with roasted overripe pineapple and spearmint.

Taste:

Bitter (obviously) but not as bitter as you might expect - these bitters are bittersweet rather than simply bitter. Rich roasted pineapple with fresh fragrant mint and complex herbal and rooty bitterness.

Aftertaste:

Roasted pineapple with long lingering bitter minty notes.

Overall:

It took Bob months of trial samples before he arrived at these delicious bitters which do indeed add an extra layer of complementary complexity to a Daiquiri. Remember, "drop or dash, sip and donate."