Lejay Creme de Cassis de Dijon liqueur (18%)

product image

alc./vol:
18%

Proof:
36°

Χρονιά:
Non-vintage

Παλαίωση:
Unaged

Πώμα: Screw / Stelvin cap

Χώρα παραγωγής: Product of France France


Lejay Creme de Cassis (18%) Lejay Creme de Cassis (18%) This reduced sugar version of Lejay’s 20% alc./vol. crème de cassis was developed in 2013 specifically for the U.S. market. Made using traditional Noir de Bourgogne (55%) and Black Down (45%) varieties of blackcurrant, it contains 450 grams of sugar per litre. Product #: 4503 5 stars, based on 1 reviews Rating from 1.0 to 5 £24.25 In stock! Order now!

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This reduced sugar version of Lejay’s 20% alc./vol. crème de cassis was developed in 2013 specifically for the U.S. market. Made using traditional Noir de Bourgogne (55%) and Black Down (45%) varieties of blackcurrant, it contains 450 grams of sugar per litre.

Αξιολόγηση

Η γευσιγνωσία έγινε στις 18/04/2014

Όψη

Clear, deep (almost opaque) maroon red.

Μύτη

Very intense ripe blackberry fruit and blackberry jam. A small amount of water is added to the blend to bring the strength down to 18% alc./vol. and this dilution appears to open up and so intensify the nose.

Στόμα

Rich and fruit driven with blackcurrant flavours exploding in the mouth. Very slightly sharp with the intensity of the fruit not quite balanced by the sugar.

Επίγευση

Long, tongue coating tart jammy bramble fruit.

Συνολική αίσθηση

“Lejay Crème de Cassis de Dijon has a little less sugar and a small amount of added water, so making it less rich and syrupy with more intense tartness and a more open expressive aroma. It is perfectly suited to cocktails.”

Further product information

Barcode UPC: 3 104691 112152

Barcode UPC: 3 104691 112138

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