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The following 294 cocktails are the preeminent and best-known of the 6,000+ cocktails on Difford's Guide. Subject to ingredients, these are all cocktails
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Today is Repeal Day, so we are drinking a Autumn Leaves.
Elf (elderflower liqueur), On (orange liqueur), The (tequila), Shelf (sherry) is for naughty elves to share while planning mischievous enactments. Judicious
A tad heavier on the 'improving' liqueur element than some other Improved Scotch Cocktails, but this is balanced by doses of bitters, and a little richness
A bittersweet, orange and maraschino-influenced riff on a Rob Roy.
A brandy and apple brandy-based Sweet Manhattan.
Nova Scotia is Latin for New Scotland and this cocktail presents Scotch whisky in a contemporary take on an Old Fashioned.
The rum's character shines in this rustic, Cuban-styled Mojito.
This short, sharp cocktail is best described as a Banana & Fino Sherry Gin Sour. The fino and banana notes are subtle, so subtle that it is not obviously
This short pisco-based spirituous stirred cocktail was inspired by memories of Nestle's Milkybars and the 1980s British TV ads featuring the Milkybar Kid
Sweet and sour cherry with bittersweet vanilla.
Daiquiri-like, delicately sour and, helped by the garnish, wonderfully aromatic.
A spirit-forward, bourbon-laced, late-night sipper with rich cherry. (Traditionally served straight-up in a coupe, but it's better served over ice.)
A Greek-influenced riff on the Port & Brandy classic English classic, which, among those who drink it, is known by the nickname Randy.
Fruity, refreshing, low-alcohol and easy-drinking
Savoury and delicately bitter with cleansing acidity. A cocktail to challenge conventions.
Bittersweet and sweet 'n' sour honey, delicately fortified with rum.
A Tiki-influenced frozen gin sour with passion fruit and almond.
A vintage French riff on a Negroni. This cocktail is perhaps better, certainly easier drinking when served on-the-rocks.
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