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The best-known cocktails tend to have just three liquid ingredients so making cocktails at home is much easier than cooking and can be quicker than making
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Cocktail Hall of Fame
The following 294 cocktails are the preeminent and best-known of the 6,000+ cocktails on Difford's Guide. Subject to ingredients, these are all cocktails
20 Best Cocktails by Ingredient
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Cocktail of the Day
13th of September 2025
Today is National Cachaça Day, so we are drinking a Batida Rosa.
20 best Cachaça cocktails
A compilation of the 20 best cachaça cocktails would not be complete without a Caipirinha, not only the classic, but one or two more fruity options. However,
Caipirinhas – styles, flavours & how to make
Pronounced 'Kai-Pur-Een-Ya', this traditional Brazilian cocktail is made by muddling limes with sugar and then adding cachaça and ice. It's a simple rustic
Paris is Burning
Gin and mezcal provide the characterful backbone to this tasty, floral and fruity sour.
Georgetown Club
Rhum Agricole is a tasty addition to this cocktail, but your choice of base rum is what will make this Club special. Charles H. Baker specifies Cuban Bacardi,
Are you Man-hattan enough?
A Chili Agave Manhattan with attitude. It might lack nuance, but it doesn't lack favour.
Leña
The lovechild of a Picante de la Casa and a Jungle Bird.
Perá Fortuna
An absinthe-laced Gin Sour with pleasing pear fruitiness.
Diable à Quattre
The original, 1936 recipe is perhaps a tad full-on and sweet when served straight-up, so some may prefer the added dilution that comes with serving on
El Avioncito
A bittersweet, maraschino-influenced riff on Sam Ross' Paper Plane.
Apothecary
Once upon a time, apothecaries served spirit-laced remedies as tasty as this. Now they're called bartenders.
Roman Remedy
Perhaps not a cure-all, but may satisfy the need for a tasty late-night tipple.
Lounge Lizard
A rich, almond-flavoured Cuba Libre.
Boulevardier No. 2
Delicately bittersweet with wine red wine notes and herbal complexity. (For the rouge quinquina, I used Raphaël, as per the original recipe.)
Cooper's
Delicately floral rye whiskey with fernet adding layers of bitter herbal complexity.
Panamericano
A pisco-based riff on a White Negroni.
DuBoudreau
Reminiscent of a fernet-influenced Manhattan with elderflower liqueur vying for attention.
Who Knows
Reminiscent of a herbal liqueur-heavy Last Word.
