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Cécile Bulle
Cécile runs the incubator of Dauphine University, helping both students and alumni to turn their ideas into great businesses.
Supported by an internationally renowned university, immersed in an environment of excellence and creativity, Paris-Dauphine Incubator is at the cutting edge of entrepreneurship and innovation.
Created in 2012, supported by Paris-Dauphine Foundation and a network of 90,000 alumni, the Paris-Dauphine Incubator offers programmes designed specifically to support entrepreneurship projects. More than 80 start-ups have started their entrepreneurial journey with them, in one of two campuses (Paris & London)
Havana Club Añejo 7 Años
Created by the late Don José Navarro in the 1970s, Havana Club Añejo 7 Años was the first aged Cuban rum introduced to the world as a sipping rum to
Havana Club Original Añejo 3 Años
The best-known expression of the leading Cuban rum brand, this light rum is blended from base rums aged for a minimum of three years in white oak barrels.
Havana Club Añejo Especial Rum
A blend of rums made from the fermented molasses of sugar cane harvested in Cuba, distilled using column stills and aged for up to five years. The blend
Havana Club Professional Edición A
El Floridita is one of Havana's, and indeed the world's, most legendary bars. Pouring some 90 cases of rum per week, it's also one of Havana Club's best
Havana Club Professional Edición B
Bottled in July 2018, this rum is the brilliant result of a mistake and a bartender, Nick Strangeway, working with a Cuban Maestro del Ron Cabano, Asbel
Havana Club Professional Edición C
Havana Club Professional Edition C is a rich and raw gold rum blended from young aromatic aguardiente with older rum bases aged in San José distillery's
Havana Club Professional Edición D
Havana Club Professional Edition D is a fresh aromatic white rum made from a blend of fresh destilado de caña with full-bodied and aromatic extra-aged
Havana Club Tributo 2017 (2nd Edition)
Launched in March 2017, Tributo 2017 is the second release in Havana Club's Tributo collection and comprises 2,500 bottles. The press release which accompanied
Havana Club Icónica Seleccion de Maestros Rum
Havana Club Selección de Maestros is a blend resulting from the collaboration between the Maestros Del Ron Cubano: the guardians of the historical character
Havana Club Icónica Maximo
The pinnacle of Havana Club's Icónica Collection, Maximo was created in 2002 by the late Don Jose Navarro, Primo Maestro del Ron Cubano.
