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Rosemary sprig
Combine Hayman's Old Tom, Combier Rose, Aperol, and lemon juice in a shaker and add ice. Briefly shake just to combine and aerate. Strain into an old fashioned glass with ice and garnish with a sprig of rosemary.
1 1/2 fl oz | Hayman's Old Tom Gin |
1/3 fl oz | Combier Crème Rose liqueur |
1/3 fl oz | Aperol Aperitivo |
1/2 fl oz | Lemon juice (freshly squeezed) |
1 sprig | Rosemary sprig |
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
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