Breakfast Salad Martini

Bartender: Hymn Wong
Bar: Slipper, Nanning, China

Serve in

Garnish:

Cherry tomato and cucumber on a cocktail pick

How to make:

Muddle cherry tomato and cucumber in base of shaker. Add other ingredients, Shake with ice and fine strain into chilled glass.

1 1/2 fl oz	Hayman's Old Tom Gin
1 fl oz	Yoghurt (natural)
5 whole	Cherry tomato (fresh)
5 slice	Cucumber (fresh)
1/3 fl oz	Lemon juice (freshly squeezed)
1/3 fl oz	Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
1/3 fl oz	Olive brine (from jarred olives)

Hayman's London Dry Gin

Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica

Hayman's Old Tom Gin

Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in

Hayman's Sloe Gin

This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.