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Netflix N Chill
Serve in
Highball (max 10oz/300ml)Garnish:
Thin chocolate disc with dehydrated strawberry a the middle
How to make:
1. Muddle the Ginger
2. Add in all the ingredients (except tonic water)
3. Put in ice and Shake well
4. Serve into a highball glass with ice
5. Top up with tonic water and place the garnish on top of the glass
6. Now its ready to serve
| 1 2/3 fl oz | Hayman's Old Tom Gin |
| 1/2 fl oz | Lemon juice (freshly squeezed) |
| 1/2 fl oz | Malbec red wine |
| 1 slice | Fresh ginger root (thumbnail-sized slice) |
| 1 dash (4 drops) | Peychaud's Aromatic Bitters |
| 2 dash | Chocolate bitters |
| 1 Splash | Maraschino liqueur |
| 1 barspoon | Strawberry puree |
| Top up with | Tonic water |
Hayman's London Dry Gin
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom Gin
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
Hayman's Sloe Gin
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
