
Lemon Wheel and Sprig of Mint
MUDDLE mint leaves and tart cherries in the base of the shaker. Add other ingredients, SHAKE with ice, and fine strain into a glass filled with crushed ice.
2 fl oz | Hayman's Old Tom Gin |
1 fl oz | St-Germain elderflower liqueur |
3/4 fl oz | Lemon juice (freshly squeezed) |
1/2 fl oz | Honey syrup (2 honey to 1 water) |
5 fresh | Mint leaves |
10 fresh | Cherries (destoned) |
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
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