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CocoNuts!!!
Serve in
Martini glassGarnish:
Edible flower
How to make:
Add crashed ice in a martini glass . Add ice in a boston shaker. Add all the ingredients and shake gently for about 20 seconds. Remove the ice amd water from the martini glass . Add one medium size clear cube ice . Strain the cocktail into the glass. Be CocoNuts and Enjoy!
| 1 2/3 fl oz | Hayman's Old Tom Gin |
| 3/4 fl oz | Lime juice (freshly squeezed) |
| 1 fl oz | Reàl Coco Cream of Coconut |
| 7/12 fl oz | Baileys Hazelnut Flavour liqueur |
| 1/4 fl oz | De Kuyper Blue Curaçao |
| 1/3 fl oz | Honey |
Hayman's London Dry Gin
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom Gin
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
Hayman's Sloe Gin
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
