
Smoke the cocktail with juniper wood smoke
1. Pour 40 ml Old Tom gin and 40 ml cold brew to shaker
2. Add 2 dashes rowan and juniper Bitters and 2 drops coffee Olive oil
3. Add 5 ml vanilla syrup
4. Shake with ice by 15 s
5. Pour cocktail by fine strain to chilling glass
6. Smoke the cocktail with juniper wood smoke
1 1/3 fl oz | Hayman's Old Tom Gin |
1 1/3 fl oz | Cold brew coffee |
2 dash | Angostura or other aromatic bitters |
1/6 fl oz | Vanilla sugar syrup |
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
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