17世纪原产中国的茶叶传入英国,此后,喝茶之风就在英国流传开来成为最重要的饮品。茶叶连接了两个国家改变了人们的生活节奏,Hayman's...
It starts with a extreme citrus from the lemon that is dialed back into the mango with the London dry gin balancing the profiles out with the herbatious
Vesper variation
Think the gin equivalent of a Oaxaca Old Fashioned and Penicillin lovechild.
Sweet, bubbly, and refreshing pear.
I have always had a passion for mixology and food found through out my time travelling and working around the world. Working as a Mixologist in a luxurious
I wanted to accentuate the floral, citrusy and fruity notes of the Hayman's Old Tom, and utilise British ingredients to emphasise tradition, making use
strong&sweet, herbal, with feeling of sweet lavender & freedom
A lot of my customers shy away from gin cocktails because they assume anything with gin will taste like "pine needles". I wanted to make something
Balanced sweet and bitter, with mild tartness. Distinct herbaceous and woody notes come together almost tea-like, brightened by the strawberry. Floral
Refreshing taste and rich layers
Give this a good hard shake to really wake up the carrot!
Cloudy or Nigori sake is best used when selecting sake for this recipe
Floral, Bold, Delicatly Sweet
Cocktail should be serve in perfectly chilled Nick & Nora glass.
The aroma of gin blends with the refreshing blend of elderberry and coffee sweet
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
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